News & Events

Sustainability seems to be a key issue for a variety of consumers when they make their purchase decisions. Some current trends include “shopping for brands

Climate variability and extremes are among the drivers causing hunger and undernourishment to reach critical levels: millions of people worldwide suffer from food insecurity and

ENGA is calling upon Non-GMO producers and marketers to stand up for their business interests The European Commission has recently launched its Impact Assessment for

The ProTerra Foundation is the owner of the ProTerra certification standard and the associated audit methods. The ProTerra standard[1] was developed in 2006 on the

As you may be aware, the EU Commission has announced an impact assessment for new GMOs for the second quarter of 2022. Once published, one

The United Nations adopted the 2030 Sustainable Development Agenda[1] in 2017, following a comprehensive and inclusive process. It contained the 17 Sustainable Development Goals or

On the 10 of March, the Collaborative Soy Initiative (CSI) together with IUCN NL held a webinar on “Soy and agroecology, building a bridge to

ProTerra Foundation is a member of the German Forum for More Sustainable Protein Feed (FONEI)[1], a multi-stakeholder platform, which includes actors along the entire protein

ProTerra Foundation believes that benchmarks are an important tool to create synergies, strategic alliances and enable companies to move the sustainable agenda forward, to tackle