
Women in Agribusiness (WiA) meeting
On October 30th, around thirty specialists from the agricultural sector met face-to-face in Münster, Germany, for the 10th network meeting of “Women in Agribusiness” (WIA)[1],
On October 30th, around thirty specialists from the agricultural sector met face-to-face in Münster, Germany, for the 10th network meeting of “Women in Agribusiness” (WIA)[1],
ProTerra has developed its Theory of Change that is available on the ProTerra Foundation´s website. It is focused on mapping out what, how and why the implementation
The webinar session, held on November 4th and organized together with the from ENGA[1], the European Non-GMO Industry Association, and ARGE Gentechnik-frei[2], provided an update
Scroll down for German version Food companies and retailers having agricultural commodities and ingredients in their products have a responsibility to take the lead in
Environmental sustainability is the long-term strategy Businesses today can only be successful if they are inclusive and responsible. International agricultural supply chains need to foster
One of the challenges faced by sustainable agriculture is the fact that the majority of farms rely on fossil energy for traction and electricity. Fossil
The ProTerra Foundation is a not-for-profit organization that promotes sustainable food and feed supply chains. In 2006 the ProTerra Standard was created to trace and
Companies working to improve supply chain sustainability need clarity on how different tools and standards relate to one another. To help meet this need, the
ProTerra Foundation and CSQA Certificazioni Srl agreed to conduct a benchmarking exercise to verify the alignment of both ProTerra Standard v4.1 and ProTerra Europa V1.0 against SUSTAINABLE
The European Compound Feed Manufacturers’ Federation (FEFAC)[1] represents the European Compound Feed & Premix Industry at the level of the European Institutions. Focusing on the
The ProTerra Foundation’s mission is to be a global network of businesses supporting more sustainable practices in the food and feed supply chains. We envisage
Introduction Greenhouse gases (GHG) are important elements in our ecosystem. They “trap” the sun´s heat in the Earth’s atmosphere, heat that would otherwise escape into